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Marinated Tuna Steak

"(Check bio for recipe)

This lioness is in heat and will be for 3 more days.

Lion Stats
Experience	0 / 100 (0%)
Level	1
Strength	37	Speed	26
Stamina	22	Smarts	33
Agility	23	Skill	7
Born With:	Unknown	Total Stats:	148

Lion Currents
Age	4 years, 5 months old
Hunger	54%
Mood	70%
Sex	Female
Pose	Default
Personality	Soft (Kind)

Adult Stage

Breeding Info
Father	ᗰᗩGIᔕTEᖇ (Deceased)	Mother	Dinner (Deceased)	View Full Heritage
Last Bred	Never	Fertility	Good	View All Cubs Bred (0)

Appearance		Markings
Base	Ochre (White Skin)	Slot 1: Vitiligo 9 (43%) Tier 2 Slot 2: Lycaon Heavy Inverted Noctis (52%) Tier 3
Genetics	Golden Dark Countershaded Common
Eyes	Yellow
Mane Type	Incubus
Mane Color	Penumbra
Mutation	None
Marking Slots	10

Equipped Decorations Hide/Show
None!

Lifetime Hunting Results
Total Hunts	0	Successful Hunts	0	Success Rate	0%

Biography
1/4 cup of orange juice 1/4 cup of soy sauce 2 tbsp of olive oil 1 tbsp of lemon juice 2 tbsp of chopped fresh parsley 1 clove of minced garlic 1/2 tsp of chopped fresh oregano 1/2 tsp of ground black pepper 4 oz of tuna steaks In a large non-reactive dish, mix together the orange juice, soy sauce, olive oil, lemon juice, parsley, garlic, oregano, and pepper. Place the tuna steaks in the marinade and turn to coat. Cover, and refrigerate for at least 30 minutes. Preheat the grill for high heat. Lightly oil grill grate. Cook the tuna steaks for 5 to 6 minutes, then turn and baste with the marinade. Cook for an additional 5 minutes, or to desired doneness. Enjoy!

Biography

1/4 cup of orange juice
1/4 cup of soy sauce
2 tbsp of olive oil
1 tbsp of lemon juice
2 tbsp of chopped fresh parsley
1 clove of minced garlic
1/2 tsp of chopped fresh oregano
1/2 tsp of ground black pepper
4 oz of tuna steaks

In a large non-reactive dish, mix together the orange juice, soy sauce, olive oil, lemon juice, parsley, garlic, oregano, and pepper. Place the tuna steaks in the marinade and turn to coat. Cover, and refrigerate for at least 30 minutes. Preheat the grill for high heat.

Lightly oil grill grate. Cook the tuna steaks for 5 to 6 minutes, then turn and baste with the marinade. Cook for an additional 5 minutes, or to desired doneness.

Enjoy!

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